Ethiopia Sibu Hambela

Coterra Coffee Roasters

52.00 AED

Farm : Various
Varietal : JARC varieties , Local Landraces
Processing : Natural
Altitude : 1,900 to 2,100 meters above sea level
Region : Hambela

Sensory: Floral, Lemon, Mango, Milk Chocolate, Strawberry
Cupping Score: 87.5


Our Arabica Hambella Natural is sourced from Sibu Coffee Producer and Exporter. Farmers cultivate coffee trees in the Hambella District in the much-beloved Guji region.

The Guji region receives ample rainfall and is marked by steep mountainous terrain. Perfect conditions to support the vast array of coffee found here.

Grades in Ethiopia depend on visual inspection for defects and on cup quality. Grade 1 is considered the highest quality coffee. Grade 1 is free of cup faults and taints and has zero quakers.

Additional information

Weight 0.250 kg


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